Giovanni Rana Launches New Additions Backstage at GBK's NYCWFF "Thank You Lounge"

NEW YORK, Nov. 9, 2017 /PRNewswire-iReach/ -- GBK presented a "Thank You" lounge for the Top Chefs at the NYCWFF presented by Giovanni Rana. Giovanni Rana wowed the crowd with their fresh-filled pasta creations including Butternut Squash Ravioli with Brown Butter and Sage, Mini Tortellini with Cacio Pepe and Spinach and Ricotta Ravioli with Sweet Potato Puree. The Giovanni Rana team was excited to introduce the two new additions to their pasta portfolio, Portobello Mushroom Sauce and Mini Tortellini. Chefs and talent that were wined and dined backstage included:  Whoopi Goldberg, Mario Batali, Martha Stewart, Maneet Chauhan, Michael Symon, Robert Irvine, Amanda Freitag, Andrew Zimmern, Scott Conant, Jose Garces, Adam Richman, Sullivan Stapleton, Lance Bass, Geoffrey Zakarian and many more.


GBK, formerly GBK Productions, is a luxury lifestyle gifting and special events company, specializing in entertainment marketing integration. Formed in 2000 by Gavin Keilly, the company's Founder and CEO, GBK consists of five divisions: GBK Celebrity Gifting, GBK Special Events, GBK Weddings, GBK Charitable Consulting and GBK Marketing & Public Relations. Widely known in the entertainment industry for bringing that little extra something into the Luxury Lounge environment, GBK offers its clients a full range of marketing services. For more information on Gavin B. Keilly (CEO) or GBK, please go to

Media Contact: Emily Scoular, Illumination PR, 914-418-5674,

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