Chef Remi Shows Customers A Foolproof Method For Perfect Holiday Baked Potatoes

Customers can follow a professional chef, step by step, on video!

LOS ANGELES, Dec. 15, 2017 /PRNewswire-iReach/ -- With the Holiday season upon us, Chef Remi decided to survey their customers to find out what their cooking plans are regarding accompaniments to the main roast.

"Lot of vegetables, of course, and dips. I do wish there were easy dishes I can add. When it takes so much effort making the roast, I need easy recipes for side dishes."

"I just make loads of salads and veg. I get so stressed making the centerpiece roast, I have no head space left to think of the rest!"

Chef Remi is 100% committed to designing genuine quality kitchen tools to support busy parents that take the time to cook for their family. "This Holiday season, we wanted to provide our loyal customers with easy yet delicious accompaniments so their cooking is simplified and takes less time."

"We have asked our professional chef to show us exactly how he will be making perfect 'steak house style' baked potatoes, step by step:

  • How to get that salty, crispy exterior
  • How to get that perfectly white fluffy interior
  • The secret step that stops potatoes losing water when baking
  • Why you should NEVER wrap potatoes in foil
  • How to know when your potatoes are done."

"We wanted to show our customers that, with a chef guiding the way, and the right Chef Remi tools to hand, cooking delicious Holiday food is never a headache!"

Chef Remi believes that families are the centerpiece of society, and communities are stronger when they sit down together, even if it's over a quick, wholesome meal. "We believe that every child deserves a home cooked meal with a family who loves them."

Media Contact: Rhett Lewis, Simply LBS Ltd, 3105987384,

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SOURCE Chef Remi

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